Includes:

• Wood-stained tray with Wrought Iron Handles 
• Peter & Paul’s, My Mother's Olives imported from Greece
• Italian Taralli
• Gourmet du Village Roasted Pepper Chilled Dip
• The Fine Cheese Co. Buttercrumb Biscuits
• Dufflet Nutt-e Caramel Almond & Pistachio Bark
• Slate Board
• Set of 4 Slate Coasters
• Bamboo Appetizer Tongs
• Tea Towel
• Santa Carolina Reserva Sauvignon Blanc, with aromas of pear, peach and citrus
• Santa Carolina Reserva Cabernet Sauvignon, deep purple colour; aromas of smoke, floral note, prune, licorice and herbs
• Alexis de Portneuf Varity of 6 cheeses:
• • Brie Cheese Ash Covered Triple Cream
  • Cantonnier Ripened Cheese
  • Cendrillon Soft Ash Covered Goat Cheese
  • Sir Laurier Soft Surface Ripened Cheese
  • Caprano Aged Cheddar Goat Cheese
  • Bleubry Brie Cheese Triple Crème

*Perishable Food Items